Moist cake with a hint of cinnamon, topped with brown sugar coconut frosting. Perfect for an after dinner snack. Makes a 9X13 cake.
You'll need: 1/2 C butter, 2 C milk, 2 tsp vanilla, 2 eggs + 6 TB butter, 1/3 C milk (for frosting).
Each mix is carefully packaged and heat sealed. Detailed mixing and baking instructions are included.
Cake Mix Ingredients: flour, sugar, baking powder, cinnamon, salt
Coconut Frosting Ingredients: coconut, brown sugar